Tag Archives: mauritius food

A Mauritian Classic: The Di-pain, Di-ber and Gato Pima Sandwich

There is no denying it: Mauritians love their gato pima (gâteaux piments or chili cakes)! So it’s not surprising that they have numerous creative ways to enjoy their favourite treat! Here is a simple, although not necessarily healthy recipe. In Mauritius we’re lucky that we can buy fresh and hot gateaux piments from the street merchants but here […]

Salted Fish Rougaille, served with rice and salad at a local restaurant in Trou-aux-Biches.

What is Rougaille?

Rougaille or rougail is one of the classic Mauritian dishes that everyone on the island loves. It is essentially a tomato-based dish, with incredibly rich flavours thanks to the combination of spices used. Since this recipe is passed down from generation to generation, there are quite a few variations of spice combinations: onions, garlic, ginger, […]

Eat like a local: Boulettes at Ti Kouloir

One of our absolute favourite Mauritian food has got to be boulettes soup. We never fail to try it at every single restaurant, street vendor or local snack that would offer it on their menu (and I’m not even exaggerating). Thanks to Reena, a true local who knows everyone and everything in Grand Baie, we […]